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TeachMeFinance.com - explain Targeted Export Assistance Program (TEA) Targeted Export Assistance Program (TEA) The term 'Targeted Export Assistance Program (TEA) ' as it applies to the area of agriculture can be defined as ' A program authorized by the Food Security Act of 1985 to assist U.S. producer groups in promoting exports of products adversely affected by foreign governments’ unfair trade practices. TEA is the predecessor of the Market Promotion Program (MPP), which was replaced by the Market Access Program (MAP) in 1996'. Previous 5 Terms: Taproot Tar sands Tare Loss Target Target price Next 5 Terms: Targeted mutagenesis Targeting tariff Tariff Tariff Act of 1930 About the author Mark McCracken Author: Mark McCracken is a corporate trainer and author living in Higashi Osaka, Japan. He is the author of thousands of online articles as well as the Business English textbook, "25 Business Skills in English". Copyright © 2005-2011 by Mark McCracken, All Rights Reserved. TeachMeFinance.com is an informational website, and should not be used as a substitute for professional medical, legal or financial advice. Information presented at TeachMeFinance.com is provided on an "AS-IS" basis. Please read the disclaimer for details.